How to pronounce“sous”in English

Sous vide is becoming or has become, in every modern kitchen around the globe, the same thing.

sous-vide cooked fish, nevertheless, have managed to make that a hospitable environment for them.

Sousa dalla itani says do a collab okay

Sousa's fear was that we would lose that capacity because of these, quote, "infernal machines." They would take it away.

"Danser sous la pluie", c'est savoir qu'il y aura encore des galères, mais que malgré ses galères, j'ai des outils qui justement me permettent

The sous chef usually keeps out a section of tuna called saku.

Opening sous chef. And they closed the French Laundry to bring all of the French Laundry staff here from California to New York to open that restaurant.